G C CUISINE & CRYSTAL GARDEN

CAFÉ MENU

 

March 3rd Menu                            Hours: Mon- Fri 10am to 6:30pm

1230 University Dr.                                           We will be close Sat (618)655-1170

            Edwardsville IL                              Check us out on Crystal Garden Facebook

 

  Short & Sweet  Cookies .90, Peanut butter, Choc chip,. Pecan Brownie 2.00

 Banana breads & Cinnamon rolls stocked in Freezer.

 

 

Lunch Menu

 

Potato / Creamy Tomato – 4.00

 

   

V    Mediterranean Veggie Wrap – 6.75

Zucchini, red bell pepper, broccoli, hummus, and feta in wheat wrap

 

Brisket Grill – 8.50

Shredded BBQ Brisket, caramelized onions loaded on marble rye and grilled

 

Berry Berry Turkey – 7.00

Mesquite turkey breast, Havarti cheese, greens, tomato, onion, and cranberry relish on wheat bread

 

Turkey Pretzel– 6.75

Shaved Peppered Turkey, Pepper Jack, Stone Ground Mustard, tomato and oven toasted on pretzel bun

 

Chef Salad – 7.00

Boar’s head chicken & ham, mixed greens, tomato, cheddar, swiss cheese, chopped eggs, cucumbers, onions croutons.

 

Lt Classic Club – 7.00

Turkey, bacon, romaine & tomatoes, Lt Mayo, on 2 slices of wheat toast

 

Bold Ichiban Teriyaki Style Chicken Wrap – 6.50

BH Teriyaki chicken, with napa cabbage, Havarti Jack cheese, shredded carrots, cucumbers, green onions and siracha mayo.

 

Strawberry Ham Panini – 6.50

Boars Head Ham, baby swiss, strawberry port jam, onion, Dijon, and grilled

 

Granny Smith – 7.00

Boar’s head chicken, sliced apple, apple butter, shredded carrots, Havarti cheese on wheat bread

 

Deluxe Roast Beef Sandwich7.75

Boars head Roast Beef, tomatoes onion, Horseradish mayo, greens on rye

 

Reuben – 7.50         Turkey Reuben – 6.75 

Made from boar’s head meats, cheese, and sauerkraut, (all lower sodium) house made LF Russian dressing on grilled marble rye.

SANDWICHES & Wraps Come WITH CHOICE OF SALAD, SOUP, CHIPS, FRUIT

 

 

 Dinner Menu 

 

 

Slow Roasted BBQ Baby Back Ribs – 16.00 full/ 9.00 ½ slab

 

Beef Tenderloin Medallions w/Mushrooms– 16.75/lb.   

 

Oriental Grilled Flank Steak– 12.75/lb.

 

Chicken Satay – 6.50/lb.

 

Ginger- Orange Mustard Glazed Roasted Salmon – 14.75/lb.

 

Baked Mac & Cheese – 4.50/lb.   

 

Sauteed Vegetables – 4.50/lb.    

 

Szechuan Noodles – 4.75/lb.    

 

Twice Baked Potatoes – 2.50/each    

 

Romaine & Kale w/Apple, Cranberries & Pecans Salad – 6.75/lb.